Schalchner Ursprung
From the website (translated poorly :)
The special mixture of dark and light wheat and barley malt in combination with fine aroma hops characterize a distinctive aroma. In the Antrunk note the power of this malt mixture and a wonderful balance of bread and yeasty notes of their own pure yeast culture. The fermentation in the bottle is responsible for the softness of this beer. Only at the finish, the full body is replaced by a mild bitterness in the interplay with fruity notes and initiates a long finale.